| Monday | Tuesday | Wednesday | Thursday | Friday |
|---|---|---|---|---|
|
30 Lunch: Corn Dogs, Baked Beans, Ranch, Ketchup, Peaches, Asst. Milk |
31 Lunch: Picadillo Burrito, Spanish Rice, Fiesta Corn, Banana, Asst. Milk |
1 Lunch: Sweet and Sour Chicken, Steam Rice, Broccoli, Chilled Peaches, Asst. Milk |
2 Lunch: Chicken Burrito, Pinto Beans Lettuce & Tomato, Salsa, Mixed Fruit, Asst. Milk |
3 Lunch: Hamburger, Tator Tots, Lettuce and Tomatoes, Fresh Orange, Asst. Milk |
|
6 Lunch: Chicken Teriyaki, Steam Rice, Coin Carrots, Wheat Rolls, Fruit Mix, Asst. Milk |
7 Lunch: Turkey Wrap, Garden Salad, Ranch, Fresh Oranges, Asst. Milk |
8 Lunch: Corn Dogs, Baked Beans, Peaches, Asst. Milk Ketchup, Mustard Early Dismissal |
9 Lunch: Soft Beef Taco, Taco Sauce, Lettuce and Tomato, Pinto Beans, Chilled Pears, Asst. Milk |
10 Lunch: BBQ Chicken Sandwich, Oven Fries, Fiesta Corn, Apple Crisp, Ketchup, Asst. Milk |
|
13 Lunch: Picadillo Burrito, Spanish Rice, Fiesta Corn, Banana, Asst. Milk |
14 Lunch: Sweet and Sour Chicken, Steam Rice, Broccoli, Chilled Peaches, Asst. Milk |
15 Lunch: Grilled Ham and Cheese Sandwich, Vegetables Soup, Fruit Cocktail, Asst. Milk |
16 Lunch: Chicken Burgers, Lettuce and Tomato, Oven Fries, Peaches, Asst. Milk |
17 Lunch: Cheese Pizza, Steam Broccoli, Apricots, Asst. Milk |
|
20 Lunch: No School Diocesan In-Service |
21 Lunch: Pizza Sticks, Marinara Sauce, Fiesta Corn, Fresh Oranges, Asst. Milk |
22 Lunch: Bean Cheese Burrito, Mexican Rice, Garden Salad, Chilled Peaches, Asst. Milk ASH WEDNESDAY |
23 Lunch: Spaghetti with Meat Sauce, Spinach Salad, Garlic Bread Sticks, Orange Half Moon, Asst. Milk |
24 Lunch: Grilled Cheese Sandwich, Vegetable Soup, Apple Sauce, Asst. Milk |
|
27 Lunch: Chicken Nuggets, Corn, Warm Roll, Chilled Peaches, Asst. Milk |
28 Lunch: Ground Beef Burrito, Pinto Beans, Spanish Rice, Chilled Apricots, Asst. Milk |
1 Lunch: Corn Dog's, Carrots Sticks, Ranch Dressing, Condiments, Apple Sauce, Asst. Milk |
2 Lunch: Happy Birthday Dr. Seuss'. Green Egg Scramble, Country Ham, Crispy Tater Tots, Warm Biscuit, Fresh Fruit, Icy Cold Milk. |
3 Lunch: Cheese Pizza, Garden Salad, Ranch Dressing, Apricots, Asst. Milk |